At Bros Gyros & Grill, we take our customers’ dietary needs seriously, which is why we have a separate griddle and separate fryer for vegetarian dishes. This approach ensures that our vegetarian customers can enjoy their meals without any worries about cross-contamination with meat juices or other non-vegetarian ingredients. 

Our commitment to providing high-quality and safe food to all of our customers is at the heart of everything we do, and we believe that by keeping our cooking equipment separate, we can provide our vegetarian customers with the best possible dining experience. 

Whether you’re a vegetarian or simply looking for a delicious and healthy meal, we invite you to try our vegetarian dishes and taste the difference for yourself.